Skip to content

Skip to content

About Me!
Contact Me
Search
- Search
Search for:

Home Posts tagged "lid"

Tag: lid

Okama Sutra.

Gentle curves. Hot Conductors. Design and culture. And how history of rice cookers has good karma.

ayam penyet

Continue reading…

Steamy cover up.

Absorption. Evaporation. Latent heat. And why the rice cooker has a lid.

Continue reading…

Search for:
Starters!

New here? Why not start here?
Specials: Spaghetti!

The truth about spaghetti, noodles and what some call mee!!
Specials: Surprise Me!

Guess how often we have hydrocarbons in our food?
Explore by Searching!

Search for:
Explore by Posts!
Explore by Concepts!
alcohol amino acids bacteria boiling caramelization carbon dioxide chemical bonds collagen colors conduction convection cross-links crystals culture denature design dough eggs energy enzymes evaporation evolution fats force gas geography heat heat transfer levers light Maillard reactions meat melting oxygen pressure proteins radiation rice salt solubility starch steam sugars temperature water

Explore by Posts!

Search for:

Explore by Concepts!
alcohol amino acids bacteria boiling caramelization carbon dioxide chemical bonds collagen colors conduction convection cross-links crystals culture denature design dough eggs energy enzymes evaporation evolution fats force gas geography heat heat transfer levers light Maillard reactions meat melting oxygen pressure proteins radiation rice salt solubility starch steam sugars temperature water

we are all nomnomenon
hands that feed - finger licking good - fork in the road

Powered by Tempera & WordPress.

Loading Comments...

Write a Comment...

Email (Required)

Name (Required)

Website